After eating, I remove the metal stove tops and wipe the surface with an organic cleaner," says Anne Marie Herring, a freelance yoga teacher. "Every morning I use the stove to make eggs. They combine each meal with a chore.Īnd that doesn't mean just cleaning your plate after you eat. By removing food that's no longer edible before adding new items, Friel keeps her fridge from becoming overcrowded and cuts down on clutter and food waste.
#KITCHEN TIDINESS PROFESSIONAL#
"Every time I come home with groceries I wipe the shelves down and remove anything that doesn't look fresh," says Monica Friel, owner and professional organizer at Chaos to Order.
They use a "one in, one out" rule when stocking the fridge. If you've ever visited a friend's home unannounced only to discover their kitchen is squeaky clean (without any warning?!), you might wonder how they do it. Well, apparently the secret to a clean kitchen is daily upkeep. These are a few of the habits people with spotless kitchens do every day: 1.
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